<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Culinar.vinul.ro &#187; Legume</title>
	<atom:link href="http://vinul.ro/culinar/category/legume/feed" rel="self" type="application/rss+xml" />
	<link>http://vinul.ro/culinar</link>
	<description>Trimite-ne retetele tale. Noi dam vin si multe alte premii</description>
	<lastBuildDate>Tue, 04 Jan 2011 13:19:23 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
		<item>
		<title>Risotto cu spanac si lamaie</title>
        <enclosure url="http://vinul.ro/culinar/wp-content/uploads/2010/09/orez-cu-spanac-80x80.jpg" length="46048" type="image/jpeg" />
        <poza>http://vinul.ro/culinar/wp-content/uploads/2010/09/orez-cu-spanac-80x80.jpg</poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/legume/554/risotto-cu-spanac-si-lamaie.html</link>
		<comments>http://vinul.ro/culinar/legume/554/risotto-cu-spanac-si-lamaie.html#comments</comments>
		<pubDate>Mon, 13 Sep 2010 08:28:00 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=554</guid>
		<description><![CDATA[Reteta trimisa de Butman Doina 1 litru supa de pui 125 gr unt 1 lingura ulei de masline 2 cepe verzi, taiate bucatele 300 gr orez arborio (cu bob rotund) si carnaroli 500 gr spanac, taiat marunt coaja rasa si sucul de la o lamaie 125 gr parmesan, razuit sare si piper coaja de lamiie [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/legume/554/risotto-cu-spanac-si-lamaie.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Creveti in trei arome</title>
        <enclosure url="http://vinul.ro/culinar/wp-content/uploads/2010/06/creveti-in-trei-arome-80x80.jpg" length="46048" type="image/jpeg" />
        <poza>http://vinul.ro/culinar/wp-content/uploads/2010/06/creveti-in-trei-arome-80x80.jpg</poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/legume/380/creveti-in-trei-arome.html</link>
		<comments>http://vinul.ro/culinar/legume/380/creveti-in-trei-arome.html#comments</comments>
		<pubDate>Tue, 22 Jun 2010 11:55:17 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=380</guid>
		<description><![CDATA[Reteta trimisa de Alina Matei Preparat disponibil la Hotel Christina Ingrediente pentru o portie 3 creveti decorticati Pentru primul crevete: 50 ml sos de soia 50 ml ulei de susan 3 g seminte de susan 10 g usturoi 10 g ghimbir Pentru al doilea crevete: un ou 25 g amidon 25 g faina 100 ml [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/legume/380/creveti-in-trei-arome.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>It&#8217;s sparanghel time again !</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/legume/285/its-sparanghel-time-again.html</link>
		<comments>http://vinul.ro/culinar/legume/285/its-sparanghel-time-again.html#comments</comments>
		<pubDate>Sun, 17 May 2009 14:56:17 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=285</guid>
		<description><![CDATA[&#8230;de data asta pe nemteste. Luna mai este luna sparanghelului &#8211; din pacate, la noi, nu se gaseste decat pe la supermarket si, desigur, nu este ca cel proaspat cumparat, la nemti, pe marginea drumului si recoltat cu putin timp in urma. Ma rog,daca avem noroc sa gasim unul proaspat la supermarket, nu putem decat [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/legume/285/its-sparanghel-time-again.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Krumbieren-Nockerl/ Cartofi cu galuste</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/legume/220/krumbieren-nockerl-cartofi-cu-galuste.html</link>
		<comments>http://vinul.ro/culinar/legume/220/krumbieren-nockerl-cartofi-cu-galuste.html#comments</comments>
		<pubDate>Mon, 04 Aug 2008 19:39:57 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/finetzuri/220/krumbieren-nockerl-cartofi-cu-galuste.html</guid>
		<description><![CDATA[Am pus inainte denumirea originala in germana pentru ca aceasta mancare este specifica germanilor din Banatul Montan (sebsemnatul inclus, 50%). Ideea mi-a venit in concediul pentrecut acum 2 saptamani in Italia, in Tirolul de Sud, la Rassa, langa Bressanone, cam am realizat importanta extraordinara acordata produselor si bucatariei locale. Un singur lucru m-a agresat vizual [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/legume/220/krumbieren-nockerl-cartofi-cu-galuste.html/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Rulouri de vinete cu ricotta (Involtini di melanzane e ricotta)</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/legume/218/rulouri-de-vinete-cu-ricotta-involtini-di-melanzane-e-ricotta.html</link>
		<comments>http://vinul.ro/culinar/legume/218/rulouri-de-vinete-cu-ricotta-involtini-di-melanzane-e-ricotta.html#comments</comments>
		<pubDate>Mon, 23 Jun 2008 06:04:06 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/legume/218/rulouri-de-vinete-cu-ricotta-involtini-di-melanzane-e-ricotta.html</guid>
		<description><![CDATA[Un preparat simplu si elegant, o imbinare armonioasa si naturala a catorva ingrediente accesibile in orice anotimp. Important este ca vinetele sa fie bine coapte, aromate si sanatoase. Rezultatul este usor, gustos si sanatos. Mai are un alt mare avantaj, merge de minune cu vin. Se taie vinetele in felii subtiri, cam de ½ centimetru, [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/legume/218/rulouri-de-vinete-cu-ricotta-involtini-di-melanzane-e-ricotta.html/feed</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>It’s sparanghel time ! :)</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/legume/211/it%e2%80%99s-sparanghel-time.html</link>
		<comments>http://vinul.ro/culinar/legume/211/it%e2%80%99s-sparanghel-time.html#comments</comments>
		<pubDate>Sun, 04 May 2008 18:21:58 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/legume/211/it%e2%80%99s-sparanghel-time.html</guid>
		<description><![CDATA[Este sezonul cand imi aduc aminte de vremea copilariei, cu nemtoaicele grase si dichisite din imprejurimi care veneau la piata, in Resita, cu sparanghel frumos legat in manunchiuri si prezentat in cosuri impletite. Din pacate, incet-incet, nemtoaicele si sparanghelul au disparut. Sunt rare ocaziile cand se mai gaseste prin pietele din Arad sau Timisoara, iar [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/legume/211/it%e2%80%99s-sparanghel-time.html/feed</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Retetele noastre de la Azuga…</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/porc/207/retetele-noastre-de-la-azuga%e2%80%a6.html</link>
		<comments>http://vinul.ro/culinar/porc/207/retetele-noastre-de-la-azuga%e2%80%a6.html#comments</comments>
		<pubDate>Mon, 10 Mar 2008 22:22:27 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Finetzuri]]></category>
		<category><![CDATA[Legume]]></category>
		<category><![CDATA[Oaie, capra]]></category>
		<category><![CDATA[Porc]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/supe/207/retetele-noastre-de-la-azuga%e2%80%a6.html</guid>
		<description><![CDATA[+ Curmale umplute cu branza de capra, busuioc, cimbru, oregano si jamon serrano 1 kg de curmale proaspete, cat mai mari o cutie de branza proaspata de capra frunze mari de busuioc, cate 1 pentru fiecare curmala prosciutto crudo, jamon serrano sau Pata negra oregano, cimbru – proaspete 1 lingura ulei de masline extravirgin de [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/porc/207/retetele-noastre-de-la-azuga%e2%80%a6.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Ulei de masline extravirgin, din Creta. Si o reteta de vinete la cuptor</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/legume/202/ulei-de-masline-extravirgin-din-creta-si-o-reteta-de-vinete-la-cuptor.html</link>
		<comments>http://vinul.ro/culinar/legume/202/ulei-de-masline-extravirgin-din-creta-si-o-reteta-de-vinete-la-cuptor.html#comments</comments>
		<pubDate>Tue, 05 Feb 2008 22:35:38 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/supe/202/ulei-de-masline-extravirgin-din-creta-si-o-reteta-de-vinete-la-cuptor.html</guid>
		<description><![CDATA[Am comandat indirect, printr-un prieten din Germania, un ulei de masline din Creta, un ulei atat de gustos incat nu ma pot abtine sa nu povestec putin despre el. Este déjà pentru a 2-a oara ca primesc uleiul, la canistra de 5 litri, vine din Creta de pe plantatia de maslini a familiei Vassiliou din [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/legume/202/ulei-de-masline-extravirgin-din-creta-si-o-reteta-de-vinete-la-cuptor.html/feed</wfw:commentRss>
		<slash:comments>32</slash:comments>
		</item>
		<item>
		<title>De toamna</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/legume/189/de-toamna.html</link>
		<comments>http://vinul.ro/culinar/legume/189/de-toamna.html#comments</comments>
		<pubDate>Thu, 25 Oct 2007 19:44:34 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/legume/189/de-toamna.html</guid>
		<description><![CDATA[A trecut cam repede toamna si bogatia de ciuperci la care ma asteptam. Nu ca n-ar fi fost ciuperci, insa a venit frigul prea repede. Sezonul trebuia sa fie ceva mai lung, pana pe la mijlocul lui noiembrie, cel putin. Au trecut boletus-ii (porcini), parazoalele, acum 3 saptamani am gasit o bogatie de craite… si [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/legume/189/de-toamna.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dovlecei patison umpluti</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/legume/187/dovlecei-patison-umpluti.html</link>
		<comments>http://vinul.ro/culinar/legume/187/dovlecei-patison-umpluti.html#comments</comments>
		<pubDate>Wed, 10 Oct 2007 15:25:20 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/supe/187/dovlecei-patison-umpluti.html</guid>
		<description><![CDATA[Dovleceii patison, cu forma lor curioasa si frumoasa totodata, sunt excelenti si pentru a fi umpluti si dati la cuptor, nu numai de decor, asezati pe niste frunze ruginite de vita de vie, intr-un colt al bucatariei. In functie de preferinte, putem folosi mai multa sau mai putina carne, insa ingredientul care face diferenta, si [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/legume/187/dovlecei-patison-umpluti.html/feed</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Pui cu vinete</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/traditionale/173/pui-cu-vinete.html</link>
		<comments>http://vinul.ro/culinar/traditionale/173/pui-cu-vinete.html#comments</comments>
		<pubDate>Wed, 20 Jun 2007 08:02:36 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>
		<category><![CDATA[Pui]]></category>
		<category><![CDATA[Traditionale]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=173</guid>
		<description><![CDATA[O mancare ideala pentru un pranz de vara, se gateste rapid si asta e important in zilele calde, pentru ca nu e nevoie sa tinem focul aprins pentru mult timp… Nu pot localiza geografic, in China, aceasta reteta &#8211; niciodata nu am gasit in meniu vreo indicatie asa cum o au alte mancaruri, de exmplu: [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/traditionale/173/pui-cu-vinete.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Barcute de dovlecei umplute cu carne tocata</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/vita/171/barcute-de-dovlecei-umplute-cu-carne-tocata.html</link>
		<comments>http://vinul.ro/culinar/vita/171/barcute-de-dovlecei-umplute-cu-carne-tocata.html#comments</comments>
		<pubDate>Mon, 11 Jun 2007 11:33:57 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>
		<category><![CDATA[Vita]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=171</guid>
		<description><![CDATA[Sunt nenumarate variante de dovlecei umpluti: cu parmezan, cu prosciutto, cu cascaval, cu couscous, cu ton etc. Eu m-am oprit la reteta mea preferata, asta fiind una dintre specialitatile sotiei. Este o mancare usoara, aromata, pentru zielele de vara, si destul de usor de pregatit: (pentru 4 persoane) 3 dovlecei taiati pe lungime 600 g [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/vita/171/barcute-de-dovlecei-umplute-cu-carne-tocata.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pasticcio di melanzane</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/legume/168/pasticcio-di-melanzane.html</link>
		<comments>http://vinul.ro/culinar/legume/168/pasticcio-di-melanzane.html#comments</comments>
		<pubDate>Wed, 30 May 2007 16:38:00 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=168</guid>
		<description><![CDATA[Un clasic toscan, acest pasticcio este nemaipomenit pentru un pranz de vara, insotit de un Vernaccia di San Giminiano… cand putem gasi acest vin! Inca nu l-am gasit la noi, asa ca am recurs la un Pinot Grigio River Route Limited Edition 2006 de la Carl Reh Winery, un vin eminamente mineral si plin de [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/legume/168/pasticcio-di-melanzane.html/feed</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Vinete la grill cu rosii</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/legume/129/vinete-la-grill-cu-rosii.html</link>
		<comments>http://vinul.ro/culinar/legume/129/vinete-la-grill-cu-rosii.html#comments</comments>
		<pubDate>Thu, 29 Mar 2007 09:24:03 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=129</guid>
		<description><![CDATA[Vinetele la facute la grill - avand presarate deasupra cateva cubulete de rosii, branza de oaie, masline si cateva fire de ceapa verde &#8211; constituie un aperitiv clasic in estul bazinului mediteranean… Se prepara rapid, sunt de efect si foarte gustoase. Pentru asta avem nevoie de 2-3 vinete proaspete, de forma alungita, mai mult sau mai [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/legume/129/vinete-la-grill-cu-rosii.html/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Cavatelli cu rosii si pesto</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/traditionale/126/cavatelli-cu-rosii-si-pesto.html</link>
		<comments>http://vinul.ro/culinar/traditionale/126/cavatelli-cu-rosii-si-pesto.html#comments</comments>
		<pubDate>Tue, 27 Mar 2007 10:35:42 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Legume]]></category>
		<category><![CDATA[Paste]]></category>
		<category><![CDATA[Traditionale]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=126</guid>
		<description><![CDATA[Vine, vine primavara! Bogatia de legume si ierburi proaspete din piete e intotdeauna ispititoare. Pentru mine, pesto, prin culoarea verde intens, prin prospetimea parfumului si a aromelor, reprezinta un simbol al primaverii. O mana de rosii mici, ca ciresele, cativa stropi de pesto si aceste paste scurte – cavatelli – compun o mancare incantatoare. Reteta: [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/traditionale/126/cavatelli-cu-rosii-si-pesto.html/feed</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
	</channel>
</rss>
<!-- WP Super Cache is installed but broken. The path to wp-cache-phase1.php in wp-content/advanced-cache.php must be fixed! -->
