<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Culinar.vinul.ro &#187; Peste</title>
	<atom:link href="http://vinul.ro/culinar/category/peste/feed" rel="self" type="application/rss+xml" />
	<link>http://vinul.ro/culinar</link>
	<description>Trimite-ne retetele tale. Noi dam vin si multe alte premii</description>
	<lastBuildDate>Tue, 04 Jan 2011 13:19:23 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
		<item>
		<title>Papara cu somon afumat</title>
        <enclosure url="http://vinul.ro/culinar/wp-content/uploads/2010/08/papara-cu-somon-80x80.jpg" length="46048" type="image/jpeg" />
        <poza>http://vinul.ro/culinar/wp-content/uploads/2010/08/papara-cu-somon-80x80.jpg</poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/peste/494/papara-cu-somon-afumat.html</link>
		<comments>http://vinul.ro/culinar/peste/494/papara-cu-somon-afumat.html#comments</comments>
		<pubDate>Tue, 31 Aug 2010 12:28:05 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Peste]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=494</guid>
		<description><![CDATA[Reteta trimisa de Butman Doina Ana Ingrediente: 25 gr unt 6 oua mari 2 linguri de lapte 2 linguri de smantana 75 gr somon afumat, taiat in fasii inguste 2 lingurite de arpagic taiat fin 2-4 felii de paine, prajite si unse cu unt sare si piper Cantitate necesara pentru 2 portii Mod de preparare [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/peste/494/papara-cu-somon-afumat.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Macrou cu sos de patrunjel</title>
        <enclosure url="http://vinul.ro/culinar/wp-content/uploads/2010/08/Macrou-cu-sos-de-patrunjel-80x80.jpg" length="46048" type="image/jpeg" />
        <poza>http://vinul.ro/culinar/wp-content/uploads/2010/08/Macrou-cu-sos-de-patrunjel-80x80.jpg</poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/peste/476/macrou-cu-sos-de-patrunjel.html</link>
		<comments>http://vinul.ro/culinar/peste/476/macrou-cu-sos-de-patrunjel.html#comments</comments>
		<pubDate>Thu, 26 Aug 2010 14:50:58 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Peste]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=476</guid>
		<description><![CDATA[Reteta trimisa de Carp Elena Loredana Castigatoare la concurs, in saptamana 23-29 August 2010. Ingrediente 2 pesti macrou o legatura patrunjel o lamaie 50 ml ulei de masline sare piper Mod de preparare Uleiul si sucul de lamaie se pun intr-un blender si se omogenizeaza.Adaugam patrunjelul tocat si se mai mixeaza putin.Sosul obtinut se tine [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/peste/476/macrou-cu-sos-de-patrunjel.html/feed</wfw:commentRss>
		<slash:comments>13</slash:comments>
		</item>
		<item>
		<title>Somon cu pepene</title>
        <enclosure url="http://vinul.ro/culinar/wp-content/uploads/2010/08/file-de-somon-80x80.jpg" length="46048" type="image/jpeg" />
        <poza>http://vinul.ro/culinar/wp-content/uploads/2010/08/file-de-somon-80x80.jpg</poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/peste/435/somon-cu-pepene.html</link>
		<comments>http://vinul.ro/culinar/peste/435/somon-cu-pepene.html#comments</comments>
		<pubDate>Mon, 16 Aug 2010 18:16:16 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Peste]]></category>
		<category><![CDATA[somon]]></category>
		<category><![CDATA[somon-cu-pepene]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=435</guid>
		<description><![CDATA[Reteta trimisa de: Stefan Tihon Ingrediente pentru 4 portii 400 gr somon 400 gr pepene rosu 100 gr ceapa rosie 1 lamaie 50 gr sirop de visine 30 gr zahar 30 gr unt 2 crengute de busuioc 10 gr sare 2 gr piper alb Mod de preparare: 1. Somonul se curata, se spala, se taie [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/peste/435/somon-cu-pepene.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>LANGUSTINE LA GRATAR</title>
        <enclosure url="http://vinul.ro/culinar/wp-content/uploads/2010/08/langustine-la-gratar-80x80.jpg" length="46048" type="image/jpeg" />
        <poza>http://vinul.ro/culinar/wp-content/uploads/2010/08/langustine-la-gratar-80x80.jpg</poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/peste/424/langustine-la-gratar.html</link>
		<comments>http://vinul.ro/culinar/peste/424/langustine-la-gratar.html#comments</comments>
		<pubDate>Wed, 11 Aug 2010 07:13:34 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Peste]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=424</guid>
		<description><![CDATA[Reteta trimisa de STAN VASILICA Ingrediente pentru 4 porţii : 16 langustine, 3 linguri de ulei de măsline, 1 linguriţă pătrunjel tocat, 1 lingura de ierburi aromate, 1 lingura suc de lămâie, 1 lingurita usturoi, 1 lingurita sos de stridii, sare şi piper alb, dupa gust. Se amestecă toate ingredientele pentru marinata , apoi se [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/peste/424/langustine-la-gratar.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Peste Rouget gatit unilateral, cu amestec de ardei</title>
        <enclosure url="http://vinul.ro/culinar/wp-content/uploads/2010/06/peste-rouget-80x80.jpg" length="46048" type="image/jpeg" />
        <poza>http://vinul.ro/culinar/wp-content/uploads/2010/06/peste-rouget-80x80.jpg</poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/peste/377/peste-rouget-gatit-unilateral-cu-amestec-de-ardei.html</link>
		<comments>http://vinul.ro/culinar/peste/377/peste-rouget-gatit-unilateral-cu-amestec-de-ardei.html#comments</comments>
		<pubDate>Tue, 22 Jun 2010 11:52:24 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Peste]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=377</guid>
		<description><![CDATA[Reteta trimisa de Alina Matei Cand vine vorba de bucatarie, Sami Babou executive chef la restaurantul „La cantine de Nicolai” este un adevarat pictor pentru ca adora sa amestece ingredientele in asa fel incat sa obtina in farfurie palete de culori. Se bucura foarte mult ca romanii sunt entuziasmati de decoruri si sunt gata sa [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/peste/377/peste-rouget-gatit-unilateral-cu-amestec-de-ardei.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tilapia in crusta de parmezan si red guacamole</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/peste/314/tilapia-in-crusta-de-parmezan-si-red-guacamole.html</link>
		<comments>http://vinul.ro/culinar/peste/314/tilapia-in-crusta-de-parmezan-si-red-guacamole.html#comments</comments>
		<pubDate>Sat, 13 Jun 2009 17:17:37 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Peste]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=314</guid>
		<description><![CDATA[Tilapia, aparut mai recent in magazinele noastre, este un peste de apa dulce cu o carne slaba, delicata si cu un gust dulceag, placut. Am gustat pentru prima data tilapia in Miami, acum vreo 6 ani si, sincer, mi-a placut desi nu ma dau in vand dupa pestii de apa dulce. Pe langa peste am [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/peste/314/tilapia-in-crusta-de-parmezan-si-red-guacamole.html/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Vitello tonnato</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/peste/181/vitello-tonnato.html</link>
		<comments>http://vinul.ro/culinar/peste/181/vitello-tonnato.html#comments</comments>
		<pubDate>Mon, 13 Aug 2007 16:39:23 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Peste]]></category>
		<category><![CDATA[Vita]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/peste/181/vitello-tonnato.html</guid>
		<description><![CDATA[Rafinat si elegant, vitello tonnato &#8211; un clasic al meselor lejere de vara -  poate fi servit atat ca aperitiv cat si ca fel principal, dar intotdeauna rece. Dupa cum ii spune si numele, carnea de vitel este principalul ingredient… un file de vitel, bine curatat de pielite si urme de grasime, astfel ca sa [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/peste/181/vitello-tonnato.html/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Rulouri de somon cu avocado</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/peste/95/rulouri-de-somon-cu-avocado.html</link>
		<comments>http://vinul.ro/culinar/peste/95/rulouri-de-somon-cu-avocado.html#comments</comments>
		<pubDate>Fri, 02 Mar 2007 09:15:57 +0000</pubDate>
		<dc:creator>Cezar Ioan</dc:creator>
				<category><![CDATA[Peste]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=95</guid>
		<description><![CDATA[Carmen Iordanescu este executive chef la restaurantul Arcade din Bucuresti: Str Ioan Cantacuzino nr 8, tel: 021-260.29.60; 0726-799.799, rezervari@restaurantarcade.ro]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/peste/95/rulouri-de-somon-cu-avocado.html/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Creveti in bacon</title>
        <enclosure url="" length="46048" type="image/jpeg" />
        <poza></poza>
        <poza2></poza2>
		<link>http://vinul.ro/culinar/vinuri/75/creveti-in-bacon.html</link>
		<comments>http://vinul.ro/culinar/vinuri/75/creveti-in-bacon.html#comments</comments>
		<pubDate>Fri, 16 Feb 2007 15:40:16 +0000</pubDate>
		<dc:creator>Admin</dc:creator>
				<category><![CDATA[Finetzuri]]></category>
		<category><![CDATA[Peste]]></category>
		<category><![CDATA[Vinuri]]></category>

		<guid isPermaLink="false">http://vinul.ro/culinar/?p=75</guid>
		<description><![CDATA[Am facut cunostinta cu “bacon wrapped king prawns” la Fridays, in Nicosia. Lant de restaurante american, am intrat cu mare retinere, insa pentru ca mi se facuse o pofta de spare ribs, mi-am zis…HAI !! Nu au fost deloc rele, chiar deloc. Baietii mei, amatori de spare ribs, m-au convins sa mergem o data pe [...]]]></description>
		<wfw:commentRss>http://vinul.ro/culinar/vinuri/75/creveti-in-bacon.html/feed</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
	</channel>
</rss>
<!-- WP Super Cache is installed but broken. The path to wp-cache-phase1.php in wp-content/advanced-cache.php must be fixed! -->
